The Nano Embossed Frying Pan series has been purchased through Clyde Funding for a total of approximately 47 million yen .

The nano-embossed frying pan is surprisingly light despite being made of tough iron. It absorbs oil well, is non-stick, and does not require seasoning, overturning the image of iron frying pans that have been around until now.

This high-quality frying pan was made in Tsubame-Sanjo, Niigata, a leading producer of kitchenware in Japan.

A regular frying pan has a smooth, flat surface made from punched iron plate.

Cast iron frying pans, which are made by pouring iron, have uneven surfaces, but the height difference varies, and both pose issues in terms of oil absorption and stickiness.

"Nano Emboss®" is a surface treatment that overcomes the challenges of both and combines the best of both worlds.

*Nano Emboss® is a registered trademark of Sugiyama Metal Co., Ltd.

As the name suggests, by creating extremely small irregularities that cannot be seen with the naked eye,

It has a smooth surface and is oil-absorbent.

It has the advantage of being non-stick .

The oil penetrates into the fine, uniform unevenness of the surface,

Even foods that tend to stick, like fried eggs, come off easily.

Even a regular-sized cast iron frying pan often weighs well over 1 kg.

It would be counterproductive if it were too heavy and a hassle to take out.

This is especially true for items you use every day, like frying pans .

The Nano Embossed Frying Pan is incredibly light and can be easily held with one hand.

Fluorine-coated frying pans, which are typically known for being "non-stick," can lose performance due to deterioration of the fluorine coating on the surface, and it has been pointed out that there are health risks when used at high temperatures or in a deteriorated state.

On the other hand, the embossing in "nano emboss" refers to the unevenness, not the paint.

The pot part is made of iron, so there's no problem scrubbing it with a metal scouring pad.

*When delivered, the surface is coated with an anti-rust coating. This will gradually wear off and will not harm the human body.

Preheat well and cook delicious food

The biggest advantage of an uncoated iron frying pan is that it can be used for high-temperature cooking.

The key to a delicious finish is to preheat the pan thoroughly until it starts to smoke lightly before placing the ingredients on it, which will prevent the ingredients from sticking.

When you place food on the pan, you can enjoy the delicious sizzling sound that only an iron frying pan can make. Cooking becomes more enjoyable.

The Nano Embossed Frying Pan has a metal wire handle, making it highly durable.

Of course, it doesn't get hot, so you can use your bare hands. (Please be careful not to let the handle come into direct contact with the flame.)

Unlike plastic, it will not melt when exposed to high heat, such as fire.

Because it is lightweight, it can be hung on a suction cup or magnetic hook and does not take up much space.

This is a recommended storage method that allows you to easily access your items at any time.

If you do not properly season your cast iron frying pan when you first use it, it can become difficult to use as it is prone to sticking.

The Nano Embossed Frying Pan does not require pre-heating or seasoning before first use.

The more you use it, the more it develops, and it becomes so easy to use that you'll never want to go back to a non-stick frying pan.

At first, the body is silver, but the more you use it, the more oil it absorbs, making it even less likely to stick. It's also fun to watch it change to a darker appearance, as it gives you the feeling that it's "growing."

It's also very easy to clean after use. No detergent is needed; just scrub with a scrubbing brush, heat it up, and let the water dry. This way, it's unlikely to rust.

Please experience the long-lasting enjoyment that only an iron frying pan can offer.

Tsubame-Sanjo, Niigata Prefecture, is one of Japan's leading producers of metal products. A wide variety of products are produced here, including cutlery such as knives and forks, cooking utensils, tools, and machine parts.

In recent years, it has also become widely known as a producer of outdoor products.

Nano Emboss was born from Sugiyama Metal Co., Ltd., which has a factory in Tsubame-Sanjo.

The company has been making kitchenware for many years and continues to produce products of trusted quality using the eyes and hands of its skilled craftsmen.